Skip to main content
New Website Who Dis?

Angela’s Plant-Based Kitchen Volume 2 E-book

$14.99

Instant Email Delivery 

Over 100 plant-based, seasonally-inspired recipes to keep you thriving through all the seasons. From Biscuits ‘N Gravy in the winter to Vegan Lobster Rolls and Carrot Quinoa Burgers in the summer, whether you’re a “seasoned” vegan or you’re new to the world of plant-based food, this book will help you explore the endless possibilities of delicious plant-based food without the “FOMO.”

Angela’s easy-to-follow recipes unlock the creativity of all the plant-based possibilities with flavors from around the world. Written by the Untrained Chef for the Untrained Chef. 

  • PDF Format
  • Volume 2
  • Instant Delivery via email provided 
  • ISBN: 978-1-7331611-6-9
  • Release Date 10/10/2021

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
Jennifer Solomon
1 of the 2 best vegan cookbooks

1 of the 2 best cookbooks to exist her volume 1 cookbook it the other. Absolutely love all of Angela’s food!!! The digital copy is perfect to have on your phone while grocery shopping cause your list of what to is right there for you when there including the list of what you need to make it!!!

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you shortly. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart